Please respond to the following discussion prompts.

1. Explain the components of a nutritional assessment. What important subjective and objective assessment findings will assist the nurse in developing a nutritional plan?

Use evidence from one scholarly source other than your textbook or ATI book to support your answer. Use APA Style to cite your source.

2. Discuss the normal metabolism of macronutrients in the body (CHO, PRO, and FAT). Choose one of the disorders below and discuss how the metabolism of each macronutrient (CHO, PRO, and FAT) is altered.

Use evidence from one scholarly source other than your textbook or ATI book to support your answer. Use APA Style to cite your source.

• Irritable Bowel Syndrome
• Liver disease
• Diabetes
• Phenylketonuria

Uploading textbook below to help as one of the sources and reference part. Also need another scholary source for each question in APA 7th edition please.

• Nutritiontextbook.pdf

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